A Culinary Journey: Taste the World’s First Green Destination

Slovenian cuisine is where the Alps meet the Mediterranean and the Pannonian plains. It is a land where ‘farm-to-table’ isn’t a trend it is a centuries-old tradition. From the Michelin starred excellence of chefs like Ana Roš to humble village inns serving home cured prosciutto and orange wine, Slovenia is a paradise for foodies.

Our Food and Wine Tours guide takes you straight to the source. Join a guided food walk through the streets of Ljubljana, go truffle hunting in the forests of Istria, or descend into an 800 year old cellar for a premium wine tasting in Goriška Brda. Whether you are looking for a honey tasting experience, an olive oil tour on the coast, or a rustic feast in a mountain hut, discover the flavors that define the region. Explore our guide to the best culinary experiences in Slovenia.